Is the food industry really concerned with obesity? If people eat less, profits will decline

Efforts to combat obesity can be a threat to businesses that produce and sell food: If people eat less, profits will decline. But the food industry can't appear to be nonresponsive to what some have called a public health crisis, and it employs several tactics to maintain legitimacy and position itself as "part of the solution" while also protecting profits, shows a new study. Food companies frame obesity as an issue of the choices people are making rather than the choices they are being offered...